Pho Xao is a delightful and slightly healthier take on the classic Pho dish. What sets it apart is the attention to detail. Unlike the pre-boiled instant noodles, the flat and smoother pho noodles in Pho Xao don’t crisp up when cooked.
When prepared to perfection, Pho Xao boasts browned and crunchy outer edges, while the center remains soft and glutinous. To enhance the flavors, this dish is best served with a fried egg and seasoned with chili or soy sauce.
Here’s a simple recipe to make your own Pho Xao:
Ingredients for making a delicious Pho Xao
- Meat (or tofu for a vegetarian option)
- Pho noodles
- Ground pepper
- Boil water in a pot.
- Heat oil in a large pan over medium-high heat. Cook garlic until lightly browned, stirring often.
- Add meat or tofu to the pan and cook until fully cooked, around 5 minutes.
- Add vegetables and salt. Cook for several more minutes.
- In the meantime, cook the pho noodles in the pot of boiling water according to package directions (usually 2-4 minutes).
- Drain the noodles and add them to the pan of meat and vegetables. Turn off the heat and mix well.
- Sprinkle a little ground pepper and cilantro on top of each serving.
Where to eat Pho Xao in Vietnam
Looking for a place to enjoy Pho Xao? Here are a few popular Vietnamese restaurants known for serving delicious Pho Xao dishes:
- Pho Xao Hai San: Located in Hanoi, Vietnam, this restaurant specializes in a variety of Pho dishes, including Pho Xao. Their attention to detail and fresh ingredients make for a delightful dining experience.
- Pho Xao Nha Trang: Situated in Nha Trang, Vietnam, this restaurant offers an extensive menu of Vietnamese cuisine, including their signature dish, Pho Xao. With its flavorful combination of crispy noodles, meats, and vegetables, it’s sure to satisfy your taste buds.
- Pho Xao Saigon: Found in Ho Chi Minh City, Vietnam, Pho Xao Saigon is highly regarded for its authentic Vietnamese flavors. Their Pho Xao is prepared to perfection, with a delightful mix of textures and aromas.
- Pho Xao Bay Mau: Located in Da Nang, Vietnam, Pho Xao Bay Mau has gained a reputation for its delectable Pho Xao dishes. Whether you prefer meat, tofu, or a combination of both, this restaurant has got you covered.
Remember to check the restaurant’s operating hours and make reservations if necessary.
Vietnam food tours
If you’re interested in exploring more Vietnamese cuisine, here are a few related articles you might find interesting:
Enjoy the rich and flavorful experience of Pho Xao!