Tra Que Vegetable Village is located in Cam Ha Commune, Hoi An City, Quang Nam Province, about 3km from the center of Hoi An Vietnam. The village has been famous for a long time with fresh organic vegetables grown on fertile soil and fertilized by seaweed from De Vong River to create its own unique flavor.
The villagers of Tra Que Vegetable Village specialize in planting several kinds of vegetables and herbs such as lettuce, water spinach, cabbage, basil, coriander, fish lettuce…
Thanks to the special flavor, Tra Que vegetables have contributed to the popularity of cuisine in Hoi An and Quang Nam. My Quang noodles, a typical dish of Quang Nam must be eaten with Tra Que vegetable to increase the delicious combination of natural flavors.
With only a few dozen hectares of cultivated land, growing vegetables has become a major livelihood of Tra Que villagers through many generations. Especially, since Hoi An tourism begin prosperous, Tra Que Vegetable Village has also had its flourishing development.
To Tra Que Vegetable Village, visitors have the opportunity to experience works of vegetable-growers such as hoeing soil, planting, watering… After that, visitors can taste dishes made from Tra Que vegetables and herbs and Quang Nam specialties such as dap cake, vac cake, Quang noodles, cao lau Hoi An…
Every year, on the 7th day of the first lunar month, Tra Que villagers organize Cau Bong Festival to pray abundant harvests.
Entrance ticket: VND20,000/person.
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